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Red Wine

The Comprehensive Guide to the 50 Essential Varieties & Styles

Contributors

By Kevin Zraly

By Mike DeSimone

By Jeff Jenssen

Formats and Prices

Price

$35.00

Price

$46.00 CAD

Format

Hardcover

Format:

Hardcover $35.00 $46.00 CAD

Winner of the Gourmand International Award for Best Drinks Book!

The definitive compendium for all lovers of red wine, written by bestselling authors Kevin Zraly and the World Wine Guys.

Award-winning authors Kevin Zraly and the World Wine Guys tell the story of red wine, grape by grape, revealing the vast world of the 50 essential varieties and styles—from Agiorgitiko to Zinfandel—that you should know. All your favorites are here: Cabernet Sauvignon, Merlot, Pinot Noir, Sangiovese, and Syrah, covered in fascinating, eye-opening detail. You’ll also discover little-known gems, such as Amarone, Baco Noir, Xinomavro, and Zweigelt. The helpful introduction explains how red wine grapes evolved and spread, how red wine is made, and how the winemaking process influences the taste of the final wine. Peppered with engaging facts and figures, each chapter profiles one variety or style, featuring comprehensive at-a-glance information that provides color and tasting notes, what to expect in the glass, suggested food pairings, and recommended wines at a variety of price points from bargain to splurge. In-depth essays offer capsule histories of each grape or style, including their origins, typical characteristics, popularity, and other notable countries that produce them. Winemakers and other industry experts appear in their own words alongside gorgeous photography that brings the regions, vineyards, grapes, and wines to vivid life.

On Sale
Oct 17, 2017
Page Count
288 pages
Publisher
Union Square & Co.
ISBN-13
9781454918233

Kevin Zraly

About the Author

Kevin Zraly is the founder and teacher of the Windows on the World Wine School which ran for over 40 years, graduating 25,000 happy students. He still teaches wine classes both live and virtual.  Zraly is the youngest person to be honored with a James Beard Lifetime Award; his other honors include the Lifetime Achievement Award from the European Wine Council and the James Beard Award for Wine and Spirits Professional of the Year. He has been featured in The New York TimesPeopleThe Wall Street Journal and Newsweek, and many other publications. He is also the editor of the highly acclaimed The Ultimate Wine Companion.

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Mike DeSimone

About the Author

Mike DeSimone and Jeff Jenssen, known as the World Wine Guys, are Entertaining and Lifestyle Contributing Editors for Wine Enthusiast magazine. Their work has also appeared in Wine Spectator, Saveur.com, International Living, and The European. The duo has judged the prestigious Concours des Vins wine competition in Chablis, France. In 2010 they were inducted into the Confrerie des Piliers Chablisiens. They are the proud authors of the Port Wine chapter in Kevin Zraly’s The Ultimate Wine Companion: The Complete Guide to Understanding Wine by the World’s Foremost Wine Authorities and have written the upcoming The Fire Island Cookbook. Mike and Jeff were the first guests to pair wine with food on Martha Stewart’s Hallmark Channel show and were featured guests on Martha Stewart Living Radio. Visit their website, worldwineguys,.com to see more, as well as Wine Enthusiast‘s winemag.com. They reside in New York City and southern Spain.

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