By clicking “Accept,” you agree to the use of cookies and similar technologies on your device as set forth in our Cookie Policy and our Privacy Policy. Please note that certain cookies are essential for this website to function properly and do not require user consent to be deployed.
The Year-Round Vegetable Gardener
How to Grow Your Own Food 365 Days a Year, No Matter Where You Live
Contributors
By Niki Jabbour
By Joseph De Sciose
Formats and Prices
Price
$19.99Price
$24.99 CADFormat
Format:
- Trade Paperback $19.99 $24.99 CAD
- ebook $11.99 $15.99 CAD
Also available from:
Stretch the gardening season with intensive planting techniques, cold-weather care tips, and vegetable varieties picked for flavor and growing success.
Even in winter’s coldest months you can harvest fresh, delicious produce. Drawing on insights gained from years of growing vegetables in Nova Scotia, Niki Jabbour shares her simple techniques for gardening throughout the year. Learn how to select the best varieties for each season, the art of succession planting, and how to build inexpensive structures to protect your crops from the elements. No matter where you live, you’ll soon enjoy a thriving vegetable garden year-round.
Even in winter’s coldest months you can harvest fresh, delicious produce. Drawing on insights gained from years of growing vegetables in Nova Scotia, Niki Jabbour shares her simple techniques for gardening throughout the year. Learn how to select the best varieties for each season, the art of succession planting, and how to build inexpensive structures to protect your crops from the elements. No matter where you live, you’ll soon enjoy a thriving vegetable garden year-round.
Genre:
- On Sale
- Dec 14, 2011
- Page Count
- 256 pages
- Publisher
- Storey
- ISBN-13
- 9781603425681
Newsletter Signup
By clicking ‘Sign Up,’ I acknowledge that I have read and agree to Hachette Book Group’s Privacy Policy and Terms of Use